The Green Fork is a family owned and operated restaurant in the heart of North Wales, Pennsylvania. We have been in the restaurant business for over 30 years. From our experience, we felt like something was missing in the industry. Why is it that individuals with food allergies or dietary preferences are often overlooked? And why can’t carnivores and vegans eat together harmoniously without compromise? We found the solution … and in 2016, The Green Fork was born.

Whether vegan, gluten free, or carnivorous, we put together a menu that has choices for everyone. Providing healthy meals and supporting the community are priorities for us; so, when available, we source a majority of our ingredients from local farmers. Breakfast, lunch, and dinner are served all day and our menu is constantly updated accommodating the freshest ingredients. We also feature seasonally inspired specials hand crafted by our talented chefs. 

Our staff is welcoming, knowledgeable, and attentive to all dietary restrictions and preferences, so you can enjoy our delicious food knowing that you are taken care of. 

As a small business, we are constantly supporting our community and other small businesses. We feature local musicians, artists, and vendors in our restaurant & Local Roots Market. Check out our Facebook for musician event information. The Local Roots Market features everything from kitchen goods to unique gifts. Stop by The Green Fork to hear music, admire art, and to see what our local vendors have in store for you.  

Please come in, enjoy our welcoming staff and unhurried atmosphere, explore new vendors in the Local Roots Market, and feast on our fresh, seasonally rotating menu. 

Thank you for supporting your local business.